Wheat Flour Khapli Atta
380.001,050.00

100% Organic Khapli Atta

(1 customer review)

Organic wheat flour Khapli  Atta , also known as Emmer wheat flour, is a type of flour made from grinding the kernels of Emmer wheat (Triticum dicoccum). wheat flour Khapli  atta is 100% Organic Available at 2 kg, 4 kg and 6 kg, gaining popularity as people seek out traditional and alternative flours with potential health benefits.

SKU:Wheat flour Khapli AttaCategory:
Helps strengthen bones, muscles, and the nervous system, beneficial for pregnant women, high antioxidant properties, helps regulate gut movements, lower glycemic index, reduces stress and chronic diseases, aids in weight management, helps lower cholesterol, boosts brain function and solves thyroid related problems.

Benefits Of Organic Wheat Flour Khapli Atta

  • Khapli atta is high rich in fiber, aids in digestion which help prevents constipation and maintain bowel health
  • It contains a good amount of Healthy protein, which is essential for muscle repair and growth.
  • This wheat flour khapli atta is a good source of vitamins and minerals, including magnesium, iron, and vitamin B Available 
  • Khapli atta has a low glycemic index, which means that it causes a slower and lower rise in blood sugar levels. it a good choice for people with diabetes or those looking to manage and control their blood sugar levels.
  • The fiber in khapli atta can help reduce cholesterol levels (LDL), so that feelling to better heart health.
  • Khapli atta contains antioxidants which helps to reduce inflammation in the body so that can prevent chronic diseases and support overall health.

FAQs

 

Athvika International provide freshly ground Khapli Atta. Emmer or wheat are other names for Khapli wheat flour atta. Because it is high in fiber and contains proteins, it is extremely nutritious and beneficial to digestive health!

Taste for Khapli Wheat Atta is is a good choice for a diabetic-friendly diet because it has a low Glycemic Index and doesn’t raise blood sugar levels suddenly.

Gluten: Due to the presence of gluten, Khapli is not recommended for use by those who have celiac disease or gluten sensitivity.

When compared to other wheat kinds, Khapli Wheat is easier to digest due to its high fiber content and low gluten concentration.

Traditional whole grain flour prepared from emmer wheat, an ancient crop. It is well-known for having a unique flavor and rich nutritional profile, which makes it a well-liked option for people looking for something different from regular wheat flour.

Yes, khapli wheat costs more than regular wheat, but this is warranted because it provides twice as many health benefits. Not yet convince?

Weight 141 kg
Dimensions 104 × 20 × 178 cm
weight

2kg, 4kg, 6kg, 10kg

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    Lokesh

    Good products

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